Soy Protein Isolate in Sport Beverage or Dairy Products

Product Details
Customization: Available
Certification: BRC, ISO, FDA, HACCP
Packaging Material: Paper
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  • Soy Protein Isolate in Sport Beverage or Dairy Products
  • Soy Protein Isolate in Sport Beverage or Dairy Products
  • Soy Protein Isolate in Sport Beverage or Dairy Products
  • Soy Protein Isolate in Sport Beverage or Dairy Products
  • Soy Protein Isolate in Sport Beverage or Dairy Products
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Basic Info.

Model NO.
WDFPRO 930D-1
Storage Method
Normal
Shelf Life
>12 Months
Type
Powder
Pasteurized
Not Pasteurized
Non-GMO
GMO Free
High Protein
High Protein
Fast Dispersion
Fast Dispersion
High Solubility
High Solubility
Transport Package
20kg/Bag
Specification
90% protein content
Trademark
CNWDF
Origin
Shandong, China
HS Code
35040020
Production Capacity
40, 000 Mt/Year

Product Description

                                                           Soy Protein Isolate
                                                           WDFPRO 930D-1
 
Product Description
WDFPRO 930D-1 is made from NON-GMO soy flake, the product is made from processes of extracting, 
concentrating, separating and removed its non-protein components. The product exhibits high dispersibility.
Application
WDFPRO 930D-1 is used in dry bland beverage, such as Dairy products, milk powder or sport beverage.
Physical Specification                              Standard                          Testing Method
Color                                                               Light yellow or Off white                      Visual
Flavor/Odor                                                            Neutral                                     Organoleptic
Chemical Specification                            Standard                          Testing Method
Protein(mfb)/%                                                       Min 90.0                                    GB 5009.5
Moisture/%                                                             Max 5.0                                     GB 5009.3
pH                                                                          6.6-7.0                                 WDF-SYS-PJ-03
Microbiological Specification                  Standard                          Testing Method
Total plate count/(CFU/g)                                      Max 5,000                                  GB 4789.2
Coliform/(CFU/g)                                                   Max 10                                       GB 4789.3
Salmonella/25g                                                     Negative                                     GB 4789.4
Mould & Yeast/(CFU/g)                                         Max 30                                       GB 4789.15
Shelf life, Storage and Transportation
Shelf life is 12 months from production date, when stored under dry and cool conditions, better at a 
temperature ≤25ºC (77ºF) and a relative humidity of ≤65%. Transport in a clean lorry/container at above 
temperature. The transportation should be kept dry and free of pollution (strictly forbidden to be transported 
with toxic, volatile and radioactive substances).
Packaging
Net contents:20kg/Bag, The inner layer of this product packaging is the food grade polyethylene (PE) 
inner bag, the outer layer is the paper-plastic composite bag.
 
Products as follows:
Soy Protein Isolate in Sport Beverage or Dairy Products

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